Bright and lively straw yellow with greenish highlights with persistant perlage.
Fruity and floreal, exotic fruits. extra-dry, elegant, fresh.
Pairings
Starters, fish.
Winemaking
The whole grapes are gently pressed and the free-run must obtained is decanted statically under cold conditions. fermentation and maturation take place “sur lies” for about 4 months at controlled temperatures.